Display FPSHSQ101256b

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Grocery, Dairy & Beverage

 Issued by Queensland Health Indirects (non-medical)

Forward Procurement Schedule

Status: Forward Procurement Schedule
Mega Category: General goods and services
Number: FPSHSQ101256b
Published: Tue, 1 Dec 2020 at 12:00AM Brisbane, Queensland
Unpublished: Fri, 29 Jan 2021 at 2:00PM Brisbane, Queensland
Expected ITO Date:
UNSPSC: Food Beverage and Tobacco Products - (100%)
Region/s: Cairns & Far North Queensland
Mount Isa & North West Region
The Central West
South West & Darling Downs
Townsville
Mackay Whitsunday Region
Rockhampton
Gladstone
Wide Bay Burnett
South East Queensland

Section 1

Tender Overview

This proposed sourcing activity will cover the following categories of food and beverage goods:

  • Grocery, including dry goods, frozen goods and chilled items
  • Dairy products, including milk, yoghurt, custard, creams and cheeses.
  • Beverages, such as tea, coffee, milo, juice, water, soft drink and sport drinks

It is estimated that two key agencies, Queensland Health and Queensland Corrective Services (QCS) spend approximately $60M per annum across these sub-categories.

The scope of this proposed sourcing activity does not include:

  • Fresh food products (i.e. meat, fruit, vegetables and bakery) and kitchen-wares/consumables are not included in the scope of this sourcing activity.   
  • The kitchen-wares/consumables are proposed to be addressed separately in due course in order to manage the demands on the supplier market.

More about tendering here

Section 2

Still need help? Contact Us


Other Contacts
users Michael Powell
Type Contractual
email Michael.Powell2@health.qld.gov.au

Section 3

Here is the detail

If there are no documents listed in this section, please refer to Section 1 Tender Overview.

Documents can not be downloaded once Tender has closed.

Section 4

All finished? Please check and submit your response here

Give yourself the best chance

Step 1
Read through the tender description in Section 1		 right arrow Step 2
Review the detailed tender information in Section 3 (if any)		 right arrow Step 3
Complete ALL required tender documentation		 right arrow Step 4
Check for quality in ALL your tender documentation

Closes at Fri, 29 Jan 2021 at 2:00PM Brisbane, Queensland

Section 5

Please help us to improve

The State Government is transforming the way we procure, including reducing red tape for our suppliers. Part of this is to reduce the complexity and the time it takes to complete tenders.

Complete Survey